Did the Accessory work under Jeremy’s eye, then did two rounds not at all for time of 30 sledge hammer swings each side and 20 40# DB Swings.
Then as i was about to leave Mike asked me to do some pull-ups so we did a ladder up until the 10th round where his hand opened up.
I can’t remember my specific meals for the last two days offhand. I’ve been strict with the allowed exception of 2 glasses of wine last night that really made me want pizza. Had a vegetable omelet instead. Being a little tipsy was the first time i’ve seriously craved non-paleo foods. Interesting..
Erik K.says
155, 165, 175, 185, 195FThe final round really put stress on my left shoulder, causing me to bail.
After class: Annie!!!7:58 PR (previously was 9:17)I was really hoping to break the 9 minute mark, so I was stoked when I got a sub-8.
After brunch went to the gymDB Bench Press: 80×4, 80×3, 80×2, 70x6Really disappointing. I felt weak. I’m generally able to do more.
Yesterday:Breakfast: 4 strips of bacon, broccoli rabe, a few strawberries, almondsLunch: Lemon chicken, broccoli, carrots, 2 hard boiled eggs4pm snack: Sliced turkeyDinner: small salad, huge freaking steak, escaroleLater: a lot more almonds
Bethanysays
I can think of few finer ways to spend a Saturday morning than squatting with my friends at CFSBK!
Front Squat: 95x2100x2105x2110x1 + fail (didn’t break parallel)112×2 (PR)
Bethanysays
Good luck tomorrow Stephanie!!!
Margiesays
today’s chow:16.5 hour fast
salad of mixed winter greens, sunchoke, red pepper, beets, turkey and avocado. a few grapes, some creamed coconut. CLO
snacked on a few walnuts and persimmon and grapes and olives
dinnercod with basil/pinenut tapenade wrapped in prosciutto. Steamed purple kale and brussels sprouts roasted with leeks, garlic, pinenuts, shiitake in olive oil and lemon zest. This kicked ass. I cook tasty food.
some creamed coconut, persimmon, couple frozen berries.
salsays
whats up every body its sal i sprained my wrist. But i shall make a come back soon. I cant wait im in depression right know it sucks.I miss u guys
stephanie says
WE WON! game tomorrow for the championship! wish us luck.
oh, and i have only cheated once while down here which i consider a feat!
Sameer Parekh says
Congrats Stephanie…
fsq: 145/155/165/175/185
a/w
plus one muscle up
couldn’t get a second.. my timing was all off for subsequent attempts.
Adam says
Congrats steph.
155/165/175/175/195F
I couldn’t get out of the hole on 195. Torso angle and everything else felt pretty good on this today, but not perfect.
2 rounds accessory work because my core is shot right now. The second L sit happened about 3 seconds at a time.
Then I couldn’t get a muscle up at all (very frustrating) so I worked on some pulls:
100 pullups: 6:10
Last time I did 100 pullups was for Angie and took 35 minutes.
Margie says
Yay Steph! That must feel especially sweet considering the season. And awesome job maintaining your diet.
FSQ: 100,105,110,115,120(PR)
AccessoryRDL: 2@20#DBs/25#/30#/30#Hanging tucks
worked on kipping pullups a bit.
Margie says
By the way it was awesome to see Bethany and Allan.
Really solid work to my lifting ladies Bethany and Colette.
Jeremy says
FSQ185, 225, 235, 255, 260PR
Goat WOD3 rounds25 Doubler-Unders5 Muscle Ups7:43
First time I’ve put a clock on that workout, much room for improvement.
Margie says
Listen to this short and fascinating story on how bacteria in your gut affects weight gain/loss.
http://www.npr.org/templates/story/story.php?storyId=95900616
David Osorio says
Warm-up:15 Wall Ball Shots, 10 Pull-ups x2
FSQ(45×5, 95×5, 135×2)155×2, 165×1, 160×2, 165×2, 170F
Did the Accessory work under Jeremy’s eye, then did two rounds not at all for time of 30 sledge hammer swings each side and 20 40# DB Swings.
Then as i was about to leave Mike asked me to do some pull-ups so we did a ladder up until the 10th round where his hand opened up.
I can’t remember my specific meals for the last two days offhand. I’ve been strict with the allowed exception of 2 glasses of wine last night that really made me want pizza. Had a vegetable omelet instead. Being a little tipsy was the first time i’ve seriously craved non-paleo foods. Interesting..
Erik K. says
155, 165, 175, 185, 195FThe final round really put stress on my left shoulder, causing me to bail.
After class: Annie!!!7:58 PR (previously was 9:17)I was really hoping to break the 9 minute mark, so I was stoked when I got a sub-8.
After brunch went to the gymDB Bench Press: 80×4, 80×3, 80×2, 70x6Really disappointing. I felt weak. I’m generally able to do more.
Yesterday:Breakfast: 4 strips of bacon, broccoli rabe, a few strawberries, almondsLunch: Lemon chicken, broccoli, carrots, 2 hard boiled eggs4pm snack: Sliced turkeyDinner: small salad, huge freaking steak, escaroleLater: a lot more almonds
Bethany says
I can think of few finer ways to spend a Saturday morning than squatting with my friends at CFSBK!
Front Squat: 95x2100x2105x2110x1 + fail (didn’t break parallel)112×2 (PR)
Bethany says
Good luck tomorrow Stephanie!!!
Margie says
today’s chow:16.5 hour fast
salad of mixed winter greens, sunchoke, red pepper, beets, turkey and avocado. a few grapes, some creamed coconut. CLO
snacked on a few walnuts and persimmon and grapes and olives
dinnercod with basil/pinenut tapenade wrapped in prosciutto. Steamed purple kale and brussels sprouts roasted with leeks, garlic, pinenuts, shiitake in olive oil and lemon zest. This kicked ass. I cook tasty food.
some creamed coconut, persimmon, couple frozen berries.
sal says
whats up every body its sal i sprained my wrist. But i shall make a come back soon. I cant wait im in depression right know it sucks.I miss u guys